tag:blogger.com,1999:blog-970609701960833976.post5269568051240773316..comments2024-01-26T04:31:05.152-07:00Comments on Daily Survival: BBQ Sauce for CanningBaxhttp://www.blogger.com/profile/00855917118676291767noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-970609701960833976.post-17551088269224566532011-05-17T11:55:53.114-06:002011-05-17T11:55:53.114-06:00Nice article, thanks for the information.Nice article, thanks for the information.sewa mobilhttp://griyamobilkita.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-970609701960833976.post-79491967767528339682011-05-17T10:41:42.567-06:002011-05-17T10:41:42.567-06:00I don't believe that that would be safe. Onion...I don't believe that that would be safe. Onions are a low acid food and need to be pressure canned.Anonymoushttps://www.blogger.com/profile/16750292879037409647noreply@blogger.com