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Friday, May 8, 2026

27 Borax Uses That May Surprise You

Estimated reading time: 8 minutes

27 Borax Uses That May Surprise You

In the laundry detergent section of most grocery stores, you will notice an old-fashioned looking product with a wagon train on the label. First introduced to Americans in 1891, 20 Mule Team Borax is made in the U.S. by Henkel, a subsidiary of the Dial Corporation.

The distinctive image on the packaging and the product’s name come from the teams of 18 mules and two horses that pulled large wagons full of Borax out of Death Valley, California to the closest railroad tracks in the late 19th century.

Made from the naturally occurring mineral boron, borax deserves a place in your home alongside other natural multi-purpose products such as baking soda and white vinegar. In fact, the product is so useful that you should consider stockpiling it for emergency purposes.

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Before we get into its many uses, let’s clear up a common question about borax. Is it safe? The answer is the same as with most natural products: yes, if you use it responsibly. Also called sodium tetraborate and sodium borate, borax is a compound of boron, which is a mineral.

Borax is a white powder comprised of soft crystals that dissolve easily in water. Mined for centuries from evaporated lakes in Turkey (and more recently in California), borax is not identified as toxic. However, like many other natural substances (including baking soda, for example), it can cause mild skin irritation in some people, and it can be poisonous if ingested in large amounts.

Now that you know what borax is and what it isn’t, here are 25 uses for borax that will make you want to start stockpiling it:

1. Make Laundry Detergent

Used alone or as a booster to your current detergent, borax helps clean and deodorize clothes, towels, and bedding. It can help make colors brighter and whites whiter.

2. Clean Your Carpet

You can also use Borax to clean your carpets and help keep them smelling fresh by adding a half-cup of the powder to each gallon of water in your carpet cleaner. Pet owners especially will appreciate the deodorizing ability of borax.

3. Keep Pests Away

Borax is an inexpensive and effective way to deter insects and other creatures from your home. Try sprinkling equal parts of borax and sugar around suspected entryways for ants, roaches, termites, water bugs, and even mice.

4. Nourish Fruit Trees

By adding the mineral boron to the soil, borax can help keep your fruit trees healthy. Lightly spread a cup of borax around the base of your mature fruit trees every few years for enhanced growth and seed development.

5. Preserve Fresh-Cut Flowers

You can dry and preserve fresh-cut flowers naturally with a mixture of borax and cornmeal. Here’s a video showing the simple process.

6. Kill Weeds

You should keep borax away from your flower beds, but it is excellent for killing weeds that pop up in your driveway or on a walkway. Just sprinkle the powder directly on the unwanted plants.

7. Clean and Freshen Your Fridge

Get rid of sticky spills and messes inside your refrigerator or freezer by mixing one tablespoon of borax with one quart of warm water. This simple cleaning solution will also deodorize your fridge.

8. Dissolve Adhesive Residue

Mix two parts borax with one part of water and apply to sticky adhesives. Rub the mixture until the residue dissolves and then wipe or rinse clean.

9. Clean Cookware

Similarly, you can dissolve grease and grime from your cookware by sprinkling borax on your porcelain and aluminum pots and pans. Rub in the borax and then rinse well. It also works great on crockpots.

10. Clean Car Mats

Car mats take a beating, but a solution of borax and water can get them looking and smelling clean again.

11. Remove Rust

Mix enough borax with warm water and lemon juice to create a paste. Apply the paste to the rusted area, rub, and then wipe or rinse clean.

12. Kill Fleas

Sprinkle borax on carpets, pet bedding, and other areas where fleas are living and hatching. Let the powder sit for an hour before vacuuming thoroughly. Dispose of vacuumed material in a tied bag and place it in an outside trash bin.

13. Clean and Deodorize Your Humidifier

Dissolve a half cup of borax in one gallon of water and pour it into the humidifier tank. Run the machine for about 15 minutes. Pour out the tank water and then rinse the tank well with clean water.

14. Clean Your Kitchen and Bathroom

You can use borax as you would other powdered cleansers to clean sinks, tubs, and other surfaces without scratching the finish. Simply sprinkle borax on a damp cloth or sponge, or you can sprinkle it directly on stains before scrubbing and rinsing.

For stubborn stains in stainless steel or porcelain sinks, try making a paste of one cup borax and one-fourth cup of lemon juice. Work the paste into the stain before rinsing with warm water.

15. Clean Your Toilet

Replace toxic toilet bowl cleaners with a homemade solution of borax and white vinegar.

16. Deodorize and Sanitize Drains and Garbage Disposal

Place three tablespoons of borax directly into the drain. Let it sit for an hour before rinsing well with warm water.

17. Unclog a Sluggish or Stopped Drain

You can loosen clogs in a kitchen or bathroom drain by pouring a half cup of borax followed by two cups of boiling water into the drain. Let the drain sit untouched for about 20 minutes. Then run warm water to dislodge the loosened clogs.

18. Clean Trash Cans

Use borax to sanitize and deodorize both indoor and outdoor trash cans. Fill the bin with water and add a half-cup or a cup of borax (depending on the size of the bin). Let the solution soak for an hour and then rinse well. For added odor protection, sprinkle more borax in the bottom of the clean, dry can.

19. Clean Outdoor Furniture

Make a gentle solution of one teaspoon borax, one teaspoon dish soap, and one quart of warm water. Use it in a spray bottle to clean your outdoor furniture. Then wipe your furniture clean with a damp cloth or rinse well with a hose.

20. Deodorize Mattresses

Did you know you can safely remove unpleasant odors from mattresses with borax? First, moisten the mattress surface where the odor originates, then rub in borax with a damp rag. Allow the mattress to completely dry before using your vacuum to remove the remaining dried powder.

21. Make an All-Purpose Cleaning Spray

Mix two tablespoons of borax and two tablespoons of white vinegar and a squirt or two of liquid dish soap with two cups of hot water in a 16-ounce spray bottle. This solution is great for cleaning up everyday messes.

22. Whiten Yellowed Pillows

It’s almost impossible to keep bed pillows from developing a yellowish hue as they absorb natural oils and drool as we sleep. Here are directions for whitening yellow pillows and linens with borax.

23. Raise Pool Ph

You can replace expensive pool chemicals with borax to increase the Ph of your swimming pool water. Here’s how to do it.

24. Remove Wall Stains and Fingerprints

Use a borax and water paste to remove crayon, pencil, and other unwanted marks from your walls. Try an out-of-the-way test spot first to make sure it doesn’t harm your paint or wallpaper.

25. Revive Old China

You can safely renew colors of old china dishes with borax. Here’s how. Soak the plates and cups in a sink filled with warm water and a half cup of borax for at least a half-hour. Then rinse well with clean, warm water.

26. Freshen Smelly Shoes

Shoes and sneakers that have developed an unpleasant odor can be freshened up with a simple borax treatment. Sprinkle a tablespoon or two of borax inside each shoe and let it sit overnight. Shake or tap out the powder in the morning before wearing. The borax will absorb moisture and neutralize odor-causing bacteria.

27. Remove Mold and Mildew

Borax is an effective and non-toxic way to tackle mold and mildew on tile grout, bathroom walls, and other surfaces. Mix one cup of borax with one gallon of warm water and apply the solution to the affected area with a scrub brush. Unlike many commercial mold removers, you don't need to rinse the surface afterward, leaving a light residue behind actually helps prevent mold from returning.

Bonus Reason

Make Homemade “Slime”. Here’s a recipe for some fun with the kids and grandkids. All you need are two bowls, water, food coloring, a bottle of white “school” glue, and borax.

First, mix four ounces of the glue with a half-cup water and a few drops of food coloring in one of the bowls. In a separate bowl, stir together one teaspoon of borax with one cup of warm water until dissolved. Then, pour the glue mixture into the borax solution and stir.

As the “slime” begins to form, pour away any excess water and knead the slime to the desired consistency. Repeat the process for other colors. Store your slime in air-tight containers.

According to the 20 Mule Team Borax website, the first 20 mule teams hauled borax a grueling 165 miles through Death Valley. A fully-load rig included a 1,200-gallon water tank and weighed 36.5 tons. Railway expansion ended these animal-drawn wagon trains, but their image lives on as the trademark for 20 Mule Team.

The brand became a household name in the 20th century when the company sponsored the radio program “Death Valley Days,” which eventually became a TV show that starred Ronald Reagan.

Today, in addition to its familiar packaging and its place on supermarket shelves, borax is mined for use in soap, fertilizers and even cell-phone glass.

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Spanish Rice That’s Restaurant Quality

Spanish Rice Ready To Eat

Spanish rice that’s restaurant quality, it’s better than going out to dinner, trust me. If you’ve ever sat down at your favorite Mexican restaurant and thought, “I wish I could make this at home,” you aren’t alone. That perfectly seasoned, fluffy, deeply flavorful Spanish rice sitting alongside your enchiladas or tacos has a way of stealing the show. The good news is that you absolutely can recreate it, and once you do, it’ll become one of the most requested dishes in your household.

This recipe uses simple, wholesome ingredients you likely already have on hand, and comes together in about 30 minutes. Whether you’re feeding a crowd on taco Tuesday or just looking for a comforting side dish for a weeknight dinner, this Spanish rice delivers every single time.

Spanish Rice Ready To Eat

Where Did Spanish Rice Come From?

Spanish rice, also called arroz rojo or Mexican rice, has a rich and layered history that stretches back centuries. Despite its name, the dish isn’t actually from Spain. It’s a staple of Mexican cuisine that developed after the Spanish introduced rice to the Americas in the 16th century. Indigenous communities, particularly in Mexico, began combining rice with the ingredients they already knew and loved, including tomatoes, onions, and chiles, creating something entirely their own.

The dish became deeply rooted in Mexican home cooking and eventually made its way into the Mexican American experience, where it evolved further and became a beloved fixture on restaurant menus across the United States. Today, Spanish rice means something a little different depending on which family table or which region you’re visiting, but the soul of the dish has always remained the same: a warm, tomato-kissed, savory rice that brings people together.

Kitchen Items You May Need

Why This Recipe Works

The secret to restaurant-quality Spanish rice isn’t some mysterious technique. It comes down to a few key choices. Toasting the rice before adding liquid gives it a nutty depth of flavor. Using chicken broth instead of plain water adds a richness that water simply can’t provide. And balancing the tomato sauce with aromatics like garlic and onion creates that layered, slow-cooked taste even when you’re making it on a Tuesday evening. Let’s talk about each ingredient and why it earns its place in this recipe.

The Ingredients and Why They Matter

Spanish Rice Ingredients

Olive Oil

Olive oil is the foundation of this dish. It’s the medium through which the rice gets toasted, and the aromatics get their start. A good quality olive oil adds a subtle richness and helps everything in the pan cook evenly. It also gives the finished rice a beautiful, slightly glossy appearance that makes it look as good as it tastes.

Jasmine Rice

Not all rice is created equal, and for this recipe, Jasmine rice is the star. Jasmine rice has a slightly floral aroma and a delicate texture that holds up beautifully to the toasting process. It absorbs the flavors of the broth and tomato sauce without becoming gummy or mushy. The result is individual grains that are tender on the inside with just enough structure to feel satisfying on the fork. If you’ve only ever made Spanish rice with long-grain white rice, switching to Jasmine will genuinely change your life.

Minced Garlic

Garlic is non-negotiable here. When you add minced garlic to hot olive oil, it releases its natural oils and begins to bloom, filling your kitchen with that unmistakable aroma that means something delicious is on the way. Garlic adds warmth and depth to the rice without overpowering the other flavors. It’s the quiet backbone of the whole dish.

Chopped Onion

Onion brings sweetness and body to Spanish rice. As it cooks down in the olive oil alongside the garlic, it softens and becomes almost silky, melding into the rice and broth in a way that you can’t quite put your finger on, but would absolutely notice if it were missing. Chop it finely so that every bite gets a little of that savory sweetness.

Tomato Sauce

Tomato sauce is what gives Spanish rice its signature color and that tangy, slightly sweet flavor that makes it so craveable. It coats every grain of rice during cooking, creating the deep reddish-orange hue you see in restaurant versions. Use a plain, unseasoned tomato sauce so that you’re in full control of the flavor profile. You want the tomato to enhance the dish, not compete with the other ingredients.

Chicken Broth

This is where restaurant rice separates itself from the rest. Using chicken broth instead of water is the single most impactful swap you can make. Chicken broth infuses the rice with a savory, rounded flavor from the very first minute of cooking. Every grain soaks it up, and the result is rice that tastes like it’s been simmering all day. Use a low-sodium broth so you can control the salt level yourself.

The Spanish Rice Recipe

Spanish Rice Ready To Eat
Print

Spanish Rice (Allison’s Recipe)

Course Side Dish
Cuisine Mexican
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6 people
Author Linda Loosli

Ingredients

  • 1/4 Cup Olive oil
  • 1/2 Teaspoon Minced garlic
  • 4 Cups Chicken Broth or 4 cups of water with 2 cubes Chicken bouillon (approx. one inch in size)
  • 2 Eight-Ounce cans of Tomato Sauce, I use Hunt's Brand
  • 1/2 Cup of chopped onions
  • 2 Cups White Jasmine Rice

Instructions

  • Sauté the rice in the olive oil with the garlic until slightly (barely) browned (do not overcook, stir constantly.
  • Boil the water with the bouillon cubes and tomato sauce in another pan, and set aside. **You can use 4 cups of chicken broth instead of the water and bouillon cubes.
  • Add the broth/tomato sauce mixture after the rice has browned, add the chopped onions, and stir. Bring it to a boil.
  • Place the lid on the pan and cook on low to medium heat for 25 minutes. Do not remove the lid.
  • After simmering, fluff the mixture with a fork. Put the lid back on and move off the burner.
  • Remove the pan from the stove and let it sit for 15-20 minutes.
  • Freezes well.

Tips for Making It Perfect Every Time

Rinse your rice before cooking for an even fluffier result. Rinsing removes excess surface starch and helps keep the grains separated.

Don’t skip the toasting step. It might seem like a small detail, but toasted rice has a complexity of flavor that un-toasted rice simply doesn’t have.

Keep the lid on during cooking. Every time you lift the lid, you release steam and disrupt the cooking process. Trust the process and leave it alone.

If you have leftovers, store them in an airtight container in the refrigerator for up to four days. Reheat with a small splash of chicken broth to restore moisture.

What to Serve With Spanish Rice

Spanish rice is one of the most versatile side dishes you can have in your repertoire. It goes well with tacos, burritos, enchiladas, grilled chicken, carne asada, or even just a simple plate of beans. It’s also a wonderful base for a rice bowl topped with your favorite proteins and toppings.

If you’re serving it at a family gathering, double the recipe. It always disappears faster than you expect.

A Dish Worth Passing Down

There’s something deeply satisfying about a recipe that connects you to something bigger than dinner. Spanish rice carries centuries of culture and tradition in every grain. When you make it at home, you’re not just feeding your family a delicious meal. You’re taking part in a culinary story that spans continents and generations.

What’s the Difference Between Stock and Broth?

How To Cook Rice

Mexican Street Tacos

Final Word

This version is simple enough for a busy weeknight, but good enough to bring to any gathering. Once you make it this way, you’ll never go back to the boxed version again. Give it a try, and let your kitchen smell like the best restaurant in town. May God bless this world, Linda

The post Spanish Rice That’s Restaurant Quality appeared first on Food Storage Moms.



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