You’ve stockpiled beans, rice, and canned goods—the foundation of every smart prepper’s cheap and nutritious meals plan. Maybe you’ve even added powdered milk, a few spices, or those bulky #10 cans of freeze-dried veggies from Mountain House. But here’s the hard truth: If your survival meals taste like soggy cardboard, you’ll crack faster than a ... Read more...
from Prepper's Will
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