
The pleasure of wine is doubled when you make it yourself for a few cents a bottle, using your own fruits and without unnecessary additives.
Home winemaking
Home winemaking is an excellent way to preserve any type of excess fruit, from apples to strawberries, and you also can make wine from herbs such as sage and parsley. I have even heard of tomato wine!
With a little imagination, whatever fruit you have too much of can be made into some kind of wine.
